Centro Americaña Restaurant in Metairie brings the heart of Nicaragua to your plate with a menu full of bold, authentic flavors. Standouts like the Carne Asada and Churrasco showcase perfectly grilled meats that balance smoky char with tender juiciness. The Sopa De Res offers a rich, savory broth brimming with fresh ingredients, while the Gallo Pinto Beans and Sweet Plantains provide comforting, classic sides. The Jalapeno Spicy Shrimps add a lively kick, complementing dishes like Chanco Frito and the Sampler Platter, which invites you to experience a variety of textures and tastes in one meal. The Luca Con Chicharron combines crispy pork chunks with vibrant red sauce, highlighting traditional flavors done right. Don’t miss the Pupusas, a satisfying Nicaraguan staple that pairs well with Toña, the local beer favored by many. This menu is a genuine celebration of home-cooked meals, full of warmth and authenticity that often leaves a lasting impression with every bite.